Grandma Irene's whipped shortbread

Nothing says holidays like the smell of great food and being surrounded by family and loved ones. This holiday season, we asked our staff to share their favourite recipes. On behalf of WinnipegREALTORS®, we hope you enjoy these recipes and wishes for a healthy, happy new year!

Here is the recipe for the only thing I will actually bake during the Christmas season. Simple but I love them.

Submitted by Crystal


1/2 cup cornstarch
1/2 cup icing sugar
1 cup sifted flour
1 cup butter or margarine — I use regular Becel, but never use lite



Sift dry ingredients Put all in bowl and beat with mixer.

Grease cookie sheet lightly.

Bake 300 degrees for 20-25 minutes.  Put oven rack in middle of oven.